Leek & Potato Soup, Topped with Crispy Leeks, Warm Bread Roll & Butter

Mackerel Pate with Toasted Sourdough, Cucumber Ribbons & Horseradish Cream

Ham Hock & Pea Terrine, Piccalilli, Toasted Sourdough

Brie & Cranberry Tart, Cranberry Sauce & Salad Garnish

Classic Suffolk Turkey, Roast Potatoes, Pigs in Blankets, Pork & Apple Sage Stuffing & Red Wine Gravy

Slow Roast Pork Belly, Black Cherry, Maple Sauce & Wholegrain Mustard Mash

Garlic & Herb Roasted Hake, New Potato Cake, Lemon Herb, Caper Butter and Vegetables

Vegan Mushroom Wellington, Onion Puree, Roast Potatoes & Vegan Gravy

Classic Christmas Pudding & Brandy Sauce

Chocolate Orange Tart, Mango Sorbet & Berry Sauce

Lemon Curd Cheesecake & Chantilly Cream